The company La Giraffa srl ​​deals with the processing of top-quality vegetables, which are carefully selected, steam peeled, processed and vacuum packed. After the packaging process, the products are pasteurized and sterilized, prepared for final packaging and stored in cooling cells, ready for shipment. Our food company was established in 1950 and we have come a long way since then, with thanks also to our vision, tenacity and care for the product for which we are known. Nowadays, we can ensure the highest quality of our products to both small and large retailers and our production department is well equipped to meet all customer requirements.

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